Showing 1 - 10 of 2,281
, disorderly behaviors and "financialization" are damaging, speculation caused by demand and supply in physical markets can serve … over-extended individual measures to address the root causes or over-regulation of markets to address volatility and spikes …
Persistent link: https://www.econbiz.de/10009487854
'historical basis'. This paper uses four sets of pooled equations for predicting stable levels of per capita consumption of rice …
Persistent link: https://www.econbiz.de/10013098506
) to guide economic policy, but use of these data to improve food markets and nutrition has been limited. This study …
Persistent link: https://www.econbiz.de/10013235524
protection and development of the community, whether this means buying from farmer’s markets or eating at locally owned …
Persistent link: https://www.econbiz.de/10014176061
The Sahel and West Africa region is facing a serious food and nutrition security crisis with high rates of acute malnutrition, combined with high rates of malnourishment and over-nourishment – the "triple burden of malnutrition". Poor-quality diets are the root of all forms of malnutrition, as...
Persistent link: https://www.econbiz.de/10014435878
Philippines. Due to the lack of sufficient regional estimates of poverty, this study utilized food cpi data to proxy for poverty … rice during weather shocks, and the automatic assistance to farmers during calamities, have had the overall effect of …
Persistent link: https://www.econbiz.de/10011816919
Dramatically increased international agricultural commodity prices from 2007 to mid-2008 brought food inflation and greater incidence of poverty and malnutrition to developing countries. Higher food prices in 2011 threaten to repeat that crisis. The international community responded strongly to...
Persistent link: https://www.econbiz.de/10009499799
markets, the government's reaction to the crisis was swift and decisive. Responses, which considered the interests of the …
Persistent link: https://www.econbiz.de/10009727279
We evaluate the impact of the rise in food prices during 2006-2008 on the poverty and extreme poverty rates in Mexico. We concentrate on the poor's consumption of staple foods, and analyze the change in their consumption brought about by changed prices. We also allow households receiving income...
Persistent link: https://www.econbiz.de/10012723274
As part of a “Regional Initiative on Water Scarcity in the NENA Region”, the U.N. Food and Agriculture Organization (FAO) has been proposing a practical tool for the assessment of investment projects, called the Food Supply Cost Curve (FSCC). This chapter illustrates the concept of the Food...
Persistent link: https://www.econbiz.de/10012952776