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~subject:"Gastronomie"
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Organisational Culture Dimensi...
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Gastronomie
Nigeria
21,429
Unternehmenskultur
17,209
Corporate culture
16,632
Gastgewerbe
3,220
Restaurant industry
3,151
Hospitality industry
3,003
Organizational change
2,021
Organisatorischer Wandel
1,861
Deutschland
1,821
USA
1,707
Consumer behaviour
1,691
Konsumentenverhalten
1,686
Germany
1,638
United States
1,633
Unternehmenserfolg
1,621
Theorie
1,568
Firm performance
1,562
Theory
1,550
Führungsstil
1,506
Leadership style
1,480
Management
1,377
Unternehmensethik
1,308
Corporate social responsibility
1,283
Corporate Social Responsibility
1,278
Economic growth
1,255
Business ethics
1,254
Wirtschaftswachstum
1,247
Innovation
1,219
Organizational behaviour
1,214
Verhalten in Organisationen
1,194
Entwicklung
1,173
Tourismuswirtschaft
1,132
Tourism industry
1,131
Multinationales Unternehmen
1,115
Bank
1,041
Economic development
1,041
Transnational corporation
1,039
Service quality
1,012
Personalmanagement
1,003
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1,233
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555
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Article
2,467
Book / Working Paper
788
Journal
42
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Sammelwerk
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Amtsdruckschrift
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23
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Jang, Soocheong
67
Lee, Seoki
44
Luca, Michael
28
DiPietro, Robin B.
24
Mattila, Anna S.
21
Han, Heesup
20
Line, Nathaniel D.
20
Jin, Ginger Zhe
18
Kim, Woo Gon
16
Krueger, Alan B.
16
Kim, Jong-Hyeong
15
Koh, Yoon
15
Cho, Meehee
14
Guéguen, Nicolas
14
Hanks, Lydia
14
Jacob, Céline
14
Lynn, Michael
14
Campbell, Jeffrey R.
12
Gautier, Erwan
12
Hyun, Sunghyup Sean
12
Lee, Jungmin
12
Ryu, Kisang
12
Sharma, Amit
12
Song, Hanqun
12
Bruwer, Johan
11
Hua, Nan
11
Kim, Eojina
11
Alonso, Abel Duarte
10
Bonn, Mark Andrew
10
Brewster, Zachary W.
10
Hwang, Johye
10
Hänssler, Karl Heinz
10
Kim, Seongseop
10
Kimes, Sheryl E.
10
Lee, Kyuho
10
Namkung, Young
10
Park, Kwangmin
10
Susskind, Alex
10
Tang, Liang
10
Jeong, EunHa
9
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Institution
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National Bureau of Economic Research
29
Bundesverband der Systemgastronomie
5
Čerkasʹkyj deržavnyj technolohičnyj universytet
5
Books on Demand GmbH <Norderstedt>
4
De Gruyter Oldenbourg
4
International Labour Office
4
Malaysia / Jabatan Perangkaan
3
Betriebsberatung-Gastgewerbe-GmbH <Düsseldorf>
2
Deutscher Hotel- und Gaststättenverband / Fachabteilung Systemgastronomie
2
Devlet İstatistik Enstitüsü
2
HAL
2
OECD
2
Philippinen / National Statistics Office
2
Ungarn / Központi Statisztikai Hivatal
2
ATOUT France <Paris>
1
Academia de Studii Economice
1
Afrika-Verein e. V., Technisch-Wirtschaftlicher Dienst
1
Asher Joel Advertising
1
Australia Japan Research Centre
1
BBG - Consulting Kreuzig GmbH <Düsseldorf>
1
Baden-Württemberg / Wirtschaftsministerium
1
Block House Restaurantbetriebe AG
1
Bon appétit Group
1
Bundesverband der Deutschen Volksbanken und Raiffeisenbanken
1
Canada / Dept. of Manpower and Immigration / Program Development Service / Research Branch
1
Compagnie Internationale des Wagons-Lits et du Tourisme <Paris>
1
Cornell University / School of Hotel Administration
1
Culinary and Wine Tourism Conference <2015, Wien>
1
DeVere Group <Warrington>
1
Department of Economic Affairs
1
Department of Statistics
1
Deutscher Hotel- und Gaststättenverband
1
Deutscher Hotel- und Gaststättenverband / Dokumentationsstelle
1
Deutscher Industrie- und Handelskammertag
1
Dr. Kaub Consult <München>
1
Economic Development Committee for Hotels and Catering
1
European Foundation for the Improvement of Living and Working Conditions
1
European University Institute / Department of Economics
1
European University Institute / Department of Law
1
Europäische Kommission / Französische Delegation
1
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Published in...
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International journal of hospitality management
480
International journal of contemporary hospitality management
158
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
96
Journal of hospitality marketing & management
79
Tourism management : research, policies, practice
43
Journal of travel and tourism marketing
33
Journal of retailing and consumer services
31
Journal of hospitality and tourism insights
30
NBER working paper series
29
Tourism economics : the business and finance of tourism and recreation
29
The Cornell hospitality quarterly
26
The service industries journal
25
Working paper / National Bureau of Economic Research, Inc.
25
Journal of business research : JBR
23
Tourism management perspectives : TMP
23
Modernes Verpflegungsmanagement : best practices für Individual-, Gemeinschafts- und Systemgastronomie
21
NBER Working Paper
19
Journal of revenue and pricing management
17
Cornell hospitality quarterly : CQ
16
Food and wine events in Europe : a stakeholder approach
15
Applied economics
13
Journal of food products marketing
13
Service business
13
The journal of hospitality financial management : journal of the Association of Hospitality Financial Management Educators
13
Asia Pacific journal of marketing and logistics
12
Food policy : economics planning and politics of food and agriculture
12
Tourism and hospitality research : THR
12
Tourism and hospitality research : the surrey quarterly review
12
Cogent business & management
10
International journal of revenue management : IJRM
10
Journal of economic behavior & organization : JEBO
10
The journal of services marketing
10
Applied economics letters
9
Global business and finance review
9
Journal of international food & agribusiness marketing
9
Journal of vacation marketing : an international journal
9
Management science : journal of the Institute for Operations Research and the Management Sciences
9
Services marketing quarterly
9
SpringerLink / Bücher
9
Discussion paper series / IZA
8
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Source
All
ECONIS (ZBW)
3,265
EconStor
23
RePEc
4
USB Cologne (EcoSocSci)
4
OLC EcoSci
1
Showing
1
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10
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3,297
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date (oldest first)
1
Brand prestige and the mediating role of word of mouth in the fast food industry
Jalal Rajeh Hanaysha
;
Pech, Richard Jan
- In:
Global business review
19
(
2018
)
6
,
pp. 1494-1514
Persistent link: https://www.econbiz.de/10011982837
Saved in:
2
The effect of the minimum wage on the fast food industry
Katz, Lawrence F.
;
Krueger, Alan B.
-
1992
Persistent link: https://www.econbiz.de/10000835824
Saved in:
3
The effect of the minimum wage on the fast food industry
Katz, Lawrence F.
;
Krueger, Alan B.
-
1992
Persistent link: https://www.econbiz.de/10000136607
Saved in:
4
Are restaurants really supersizing America?
Anderson, Michael L.
(
contributor
); …
-
2007
Persistent link: https://www.econbiz.de/10003769098
Saved in:
5
Service quality, customer satisfaction, and behavioral intentions in fast-food restaurants
Qin, Hong
;
Prybutok, Victor R.
- In:
International journal of quality and service sciences
1
(
2009
)
1
,
pp. 78-95
Persistent link: https://www.econbiz.de/10003915104
Saved in:
6
Violent crime, entrepreneurship, and cities
Rosenthal, Stuart S.
;
Ross, Amanda
- In:
Journal of urban economics
67
(
2010
)
1
,
pp. 135-149
Persistent link: https://www.econbiz.de/10003939436
Saved in:
7
Benchmarking leagility in mass services : the case of a fast food restaurant chains in Iran
Rahimnia, Fariborz
;
Moghadasian, Mahdi
;
Costka, Pavel
- In:
Benchmarking : an international journal ; BIJ
16
(
2009
)
6
,
pp. 799-816
Persistent link: https://www.econbiz.de/10009526445
Saved in:
8
Developing a cause and effect model of factors influencing fast food restaurants' service quality using DEMATEL
Hsieh, Pei-Ling
;
Yeh, Tsu-Ming
- In:
International journal of services and operations management
20
(
2015
)
1
,
pp. 21-42
Persistent link: https://www.econbiz.de/10011401245
Saved in:
9
Development of a short questionnaire for measuring service quality perceptions
Domenge, Rogerio
;
Arciniega, Luis M.
- In:
Decision
42
(
2015
)
1
,
pp. 11-17
Persistent link: https://www.econbiz.de/10010517252
Saved in:
10
Micro-marketing healthier choices : effects of personalized ordering suggestions on restaurant purchases
Bedard, Kelly
;
Kuhn, Peter Joseph
- In:
Journal of health economics
39
(
2015
),
pp. 106-122
Persistent link: https://www.econbiz.de/10011281929
Saved in:
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