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The role of market forces and food safety institutions in the adoption of sustainable farming practices : the case of the fresh tomato export sector in Morocco and Turkey
Codron, Jean-Marie; Adanacioğlu, Hakan; Aubert, Magali; … - In: Food policy : economics planning and politics of food … 49 (2014) 1, pp. 268-280
Persistent link: https://www.econbiz.de/10011286238
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Department upkeep and shrinkage control : two key variables in optimizing the performance of fruit and vegetables departments
Saucède, Florent; Fenneteau, Hervé; Codron, Jean-Marie - In: International journal of retail & distribution management 42 (2014) 8, pp. 733-758
Persistent link: https://www.econbiz.de/10010391137
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Diversité des stratégies et importance du relationnel dans les exportations de fruits et légumes du Chili
Aubert, Magali; Bouhsina, Zouhaïr; Cheriet, Foued; … - 2011
Persistent link: https://www.econbiz.de/10009747633
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Les déterminants de la performance des rayons fruits et légumes : l'importance du management de la dégradation de la qualité des produits et de la présentation
Saucède, Florent; Codron, Jean-Marie; Fenneteau, Hervé - 2011
Persistent link: https://www.econbiz.de/10009747637
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Food safety management through the lens of hybrids : the case of fresh fruit and vegetable shippers
Codron, Jean-Marie; Engler, Alejandra; Adasme-Berríos, … - In: Management and governance of networks : franchising, …, (pp. 295-322). 2017
Persistent link: https://www.econbiz.de/10011669722