In January 2020, the Center for Science in the Public Interest (CSPI), The Food Trust, Johns Hopkins Bloomberg School ….C. Attendees included food industry representatives, researchers, and nonprofit organizations. The objective of the convention was …, corporate practices, and in-store pilots in promoting healthy eating; (2) identifying gaps in the healthy food retail literature …

This article investigates the effect of fast-food availability on childhood weight outcomes by gender, race, and … location. We use a novel identification strategy based on changes in fast-food exposure along the route between the home and … height and weight for public school students in Arkansas, we find no evidence that changes in fast-food exposure are …

in the North-East of England was the first local authority to ban planning permission for any new fast-food outlet. We …-2020. Data on food outlets were obtained from Food Standard Agency Food Hygiene Rating Scheme for 2012-2020. Data on area level … not use planning policy to restrict fast-food outlets. The analysis was at the Middle Super Output Area Level (MSOA). Our …