The prevalence of obesity has increased rapidly since the mid-1970s, following a period of relative stability. This study examines past patterns and projects future prevalence rates of obesity and severe obesity among US adults through 2020. Trends in body mass index (BMI), overweight (BMI 25),...

The combination of economic and biological factors is likely to result in overeating, in the current environment of cheap and readily available food. This propensity is shown using a "dual-decision" approach where choices reflect the interaction between two parts of the brain: a "deliberative"...

The prevalence of obesity has increased rapidly since the mid-1970s, following a period of relative stability. This study examines past patterns and projects future prevalence rates of obesity and severe obesity among US adults through 2020. Trends in body mass index (BMI), overweight (BMI 25),...

Panel data econometric methods are used to investigate how the risk of death from acute myocardial infarction (AMI) varies with macroeconomic conditions after controlling for demographic factors, fixed state characteristics, general time effects and state-specific time trends. The sample...

The rapid growth in obesity represents a major public concern. Although body weight tends to increase with age, the evolution of obesity over the lifecycle is not well understood. We use longitudinal data from the National Longitudinal Survey of Youth to examine how body weight changes with age...