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The British market for US food exports
MacNitt, Harold A. - 1985
Persistent link: https://www.econbiz.de/10000728853
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Supermarketing
Charvat, Frank J. - 1961
Persistent link: https://www.econbiz.de/10000609463
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A study of the concentration, prices and mark-ups in the distribution of food products
1978
Persistent link: https://www.econbiz.de/10000667729
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Comparative consumption patterns, the extent of the market and alternative development strategies
Fishlow, Albert; Williamson, Jeffrey G. - In: Micro aspects of development, (pp. 41-80). 1973
Persistent link: https://www.econbiz.de/10002155243
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Food requirements dominate Britain's trade policy
Taylor, Henry C. - In: Journal of farm economics 48 (1966) 2, pp. 185-193
Persistent link: https://www.econbiz.de/10002910707
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Substitution, complementarity, and the residual variation around dynamic equations
Phlips, Louis - In: The American economic review 61 (1971) 4, pp. 586-597
Persistent link: https://www.econbiz.de/10002631012
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Retailing : report of a productivity team representing British retailing, which visited the United States of America in 1952
British Productivity Team on Retailing - 1952
Persistent link: https://www.econbiz.de/10003053031
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Fiscal control in food retailing : Prep. under a Small Business Administration management research grant to the University of Delaware
Childress, Russell L. - 1964
Persistent link: https://www.econbiz.de/10002003910
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Competition in the grocery retailing industry
Daft, Lynn Miller - 1969
Persistent link: https://www.econbiz.de/10002043446