Diffuse pollution from agriculture is often responsible for observed concentrations of agricultural compounds being in excess of the upper limits prescribed by the EU Water Framework Directive (WFD) in some river catchments and reductions in these concentrations will require widespread changes...

The paper makes three contributions to the economics literature on entrepreneurship. We offer a new measure of entrepreneurship which accounts for variations in persistence in self-employment. We outline an econometric methodology to account for this approach and find that it is superior to...

This paper explores the impact of water quality on mortality by exploiting a natural experiment. the rise of tea consumption in 18th century England. This resulted in an unintentional increase in consumption of boiled water, thereby reducing mortality rates. The methodology uses two identication...