How much has food abundance, attributable to U.S. public agricultural R&D, contributed to the high and rising U.S. obesity rates? In this paper we investigate the effects of public investment in agricultural R&D on food prices, per capita calorie consumption, adult body weight, obesity, public...

Avian Influenza caused losses to poultry producers in East Java in 2003 and 2004. Two surveys of poultry producers in affected districts were conducted in September 2005. One was of 125 broiler producers and the other of 125 egg producers. Based on results from these surveys the relationship...

Virus H5N1 is confirmed as the cause of AI in Indonesia as well as in other Asia countries. A possible human pandemic from AI has economic implications and may affect consumer behavior as well as other sectors such as tourist, trade and transportation. A Computable General Equilibrium (CGE)...

The paper examines poverty in urban Ethiopia using household survey data for 1994 and 2000. Consumption poverty is found to be high, with an overall head count of 47 per cent, in 1994, and 40 per cent, in 2000. As monetary measures may not appropriately capture welfare in non-monetary dimensions...

South Africa has one of the highest cases of HIV infections in the world. With the epidemic continuing at an alarming rate, the government of South Africa has regarded the HIV/AIDS epidemic a developmental and socio-economic policy issue. The study explores the impact of HIV/AIDS on food demand...

The SPS Agreement in the WTO exists to regulate the use of import barriers to protect, inter alia, human health. Yet consumers’ preferences for food safety or for other information about food, play no part in the Agreement. The purpose in this paper is to argue that consumers’ preferences...