Cremer, Helmuth; Goulão, Catarina; Roeder, Kerstin - 2015 - Rev. August 2015
A fat and a healthy good provide immediate gratification, and cause health costs or benefits in the long run, which are misperceived. Additionally, the fat good (healthy good) increases (decreases) health care costs by increasing (decreasing) the probability of suffering from a chronic disease...
