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Willingness to pay and QALYs : what can we learn about valuing foodborne risk?

Andersson, Henrik; Hammitt, James K.; Sundström, Kristian - In: Journal of agricultural economics 66 (2015) 3, pp. 727-752

Persistent link: https://www.econbiz.de/10011416161

Valuation of small and multiple health risks : a critical analysis of SP data applied to food and water safety

Andersson, Henrik; Hole, Arne Risa; Svensson, Mikael - 2014

Persistent link: https://www.econbiz.de/10010348445

Pesticides and health : a review of evidence on health effects, valuation of risks, and benefit‐cost analysis

Andersson, Henrik; Tago, Damian; Treich, Nicolas - 2014

Persistent link: https://www.econbiz.de/10010351378

Valuation of small and multiple health risks : a critical analysis of SP data applied to food and water safety

Andersson, Henrik; Hole, Arne Risa; Svensson, Mikael - 2013

Persistent link: https://www.econbiz.de/10010351595

Pesticides and health : a review of evidence on health effects, valuation of risks, and benefit-cost analysis

Pacheco Tago, Damian; Andersson, Henrik; Treich, Nicolas - In: Preference measurement in health, (pp. 203-295). 2014

Persistent link: https://www.econbiz.de/10010406084

Valuation of small and multiple health risks : a critical analysis of SP data applied to food and water safety

Andersson, Henrik; Hole, Arne Risa; Svensson, Mikael - In: Journal of environmental economics and management : … 75 (2016), pp. 41-53

Persistent link: https://www.econbiz.de/10011613680

Do preferences to reduce health risks related to air pollution depend on illness type? : evidence from a choice experiment in Beijing, China

Jin, Yana; Andersson, Henrik; Zhang, Shiqiu - In: Journal of environmental economics and management : … 103 (2020), pp. 1-17

Persistent link: https://www.econbiz.de/10012534518

Swedish Consumers' Willingness to Pay for Food Safety - a Contingent Valuation Study on Salmonella Risk

Sundström, Kristian; Andersson, Henrik - Transportekonomi, Väg- och Transportforskninginstitut (VTI) - 2009

This paper examines the value to Swedish citizens of reducing the risk for salmonella bacteria in chicken filet. The contingent valuation (CV) study is based on the results of a postal questionnaire that was distributed to 2 000 randomly selected Swedish citizens aged 18-74. The valuation format...

Persistent link: https://www.econbiz.de/10005642380