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Report of the world food congress : Washington, D.C., 4 to 18 June 1963
World Food Congress <1963, Washington, DC> - 1963
Persistent link: https://www.econbiz.de/10001582529
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Population, health, nutrition and development : theory and planning
Correa, Hector - 1975
Persistent link: https://www.econbiz.de/10000557596
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Report of Panel on the World Food Supply
The White House, Washington, D.C. - 1967
Persistent link: https://www.econbiz.de/10000666663
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Agricultural development and nutrition
Pacey, Arnold (contributor); Payne, Philip (contributor) - 1985
Persistent link: https://www.econbiz.de/10000675518
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Health, food, and nutrition in Third World development
Ghosh, P. K. (ed.); Corea, Gamani (contributor) - 1984
Persistent link: https://www.econbiz.de/10000020514
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Food preference, poverty, and the nutrition gap
Shah, C. H. - In: Economic development and cultural change 32 (1983) 1, pp. 121-148
Persistent link: https://www.econbiz.de/10002807504
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Assessment of applied nutrition programmes, March 1 to June 30, 1966 : Addendum
1966
Persistent link: https://www.econbiz.de/10003056326
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The nutrition factor : its role in national development
Berg, Alan D. - 1973
Persistent link: https://www.econbiz.de/10013535240
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Poverty, undernutrition, and hunger
Lipton, Michael - 1983
Persistent link: https://www.econbiz.de/10013536973
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Hunger in Indien
Jochimsen, Reimut - In: Gewerkschaftliche Monatshefte 18 (1967) 10, pp. 617-620
Persistent link: https://www.econbiz.de/10003159728