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Food problem became more severe after the partition of India and Pakistan in 1947, presenting a series challenges to … India's agricultural sector. Even during good harvest years, food imports remain high. A large segment of people were poor …. To mitigate these problems, India adopted farming strategies under the "Green Revolution" in the mid 1960s. The …
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The agriculture and food sector in India employ a significant proportion (about 44 percent) of the workforce, the … of their occupation. About 67 percent of the population in India is aged 15-64 years while 27 percent is aged 0-14 years … (UNFPA n.d.). This offers both a challenge and an opportunity to skill the youth as well as the existing workforce in India …
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The aim of our research is to consider the potential for women’s empowerment throughtourism and women’s equality inherent in the green economy. In addition, our research should shed more light on the women’s dimensions of green growth, especially in the context of development of...
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A mutual, two-way dependence of structural transformation and food security has bedeviled the development profession for decades, which has often ignored the critical role of agricultural development and food price stability as the underlying foundations to both structural transformation and...
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In this study, an integrated system dynamics model was developed for scenario analysis in sub-sectors of the Kheirabad River Basin in southwestern Iran where managing water resources is seriously challenging due to population growth and periodic drought. Afterward, the variability of water...
Persistent link: https://www.econbiz.de/10013268113