This Discussion Paper summarizes (a) key elements of the competitive environment facing Ireland's dairy processors, (b) the overall dairy industry structure that has emerged in Ireland, and (c) the strategies of Ireland's dairy processing and exporting firms. The strategies employed by Ireland's...

This paper analyzes the capacity of Nicaragua's dairy industry to expand domestic dairy product sales and exports profitably. The paper (a) presents information on traits of Nicaragua's dairy industry that influence domestic and export market expansion capabilities, and (b) benchmarks...

This Discussion Paper describes the challenges associated with marketing livestock, meat, milk, and dairy products in Post-Communist Kazakhstan. A major finding is that Food Master, a joint venture between Developed Technologies, Inc. of the US and Ak-Bulak, Ltd. of Kazakhstan, achieved profits...

A tanulmány az ágazaton belüli agrárkereskedelem országspecifikus meghatározó tényezőit elemzi Bulgária és Románia Európai Unióval folytatott kereskedelmében. Mivel az elméleti téma mezőgazdasági vonatkozásai korlátozottak, a cikk friss adatokkal és a horizontális és...

This paper builds on the work of BUSCHENA and GRAY (1999) to look at the effects of mergers in the North American malting industry as ten firms in two separated markets merged into four firms in an integrated market. We explore the sensitivity of our results to the assumption of market power. We...

The brewing industry has experienced massive changes over the last decade. Industry concentration has increased dramatically, and the leading brewing groups have globalised their operations across virtually all continents. Based on a major data base the paper traces some causes and assesses the...

Same problems of small and medium food marketing enterprise have been presented. The authors have shown results of an investigation made in nine firms, their resourses, major adjustment decisions, especially in the form of outsourcing, and their economic results. / Synopsis. W opracowaniu...

In the article some chosen aspects of multirateral exchange of agriculture products were presented. There were presented statistical data concerning status and changes in polish import/export. Also the results of brainstorming as a first step for the STEEPVL method were presented. It has been...

The aim of this article is to determine the significance of the food industry in the national economy in the European Union countries. An analysis of the production resources, structure of entities, as well as analyses of production volume, gross value added and share in national economy were...

Poland’s accession to the EU led to rapid adjustments in the Polish food sector. Opening the enormous common European market, with over 450 million consumers, forced the processing industry to face an extreme competition, while creating at the same time an increased outlet opportunity. Customs...