Food waste (FW) is always considered as one of the main challenges for the planet Earth in terms of ethical and social … development, establishing the 50% reduction in FW at the retail and consumer levels by 2030, as well as food loss along food … the importance deriving from the reconfiguration of social networks in food redistribution. In this context, the aim of …

This study investigates the impact of eco-innovation policies on the reduction of food waste in the European Union (EU … aim to tackle the global food waste crisis. These innovations not only promote economic growth but also contribute to … to their diverse economic profiles and varied food waste management strategies. Documentary analysis and PESTEL analysis …

services to address a critical gap in understanding AI-powered decision-making within the food delivery and restaurant industry …-being. Beyond technical success, we explore this technology's broader impact. AI-powered food recommendations can enhance …