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In the restaurant industry, innovation ambidexterity entails the organization's ability to successfully manage and blend exploratory and exploitative innovation endeavors with the goal of improving restaurant processes, products, or services. The current study investigates the direct and...
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Sustainable Transformative Innovation in Response to Covid-19 And Beyond -- Sporting Resilience During Covid-19: The Value Co-Creation Process on Sport Live-Streaming Platforms -- Is balanced working capital a good strategy for supply chain financial collaboration.
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