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implications for food consumers and producers separately. We discuss a more integrated framework that helps to gain a broader …
Persistent link: https://www.econbiz.de/10011155538
O trabalho analisa o consumo de alimentos para um grupo de países desenvolvidos e em desenvolvimento no período 1961 a 2003. Tem como principal fonte de informações a FAO. Os grupos de produtos analisados são cereais, vegetais/frutas e carnes. Nesses grupos analisam-se os principais...
Persistent link: https://www.econbiz.de/10011067833
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China has been rapidly increasing its consumption and imports of dairy products in recent years. A two-stage demand system was estimated for livestock product consumption in urban China over the 1990s. Total expenditure elasticities for the livestock commodity group and expenditure elasticities...
Persistent link: https://www.econbiz.de/10011143702
Rapid New World supply increases are imposing downward pressures on prices for grape and wine producers. A per capita decrease in wine consumption in the world’s largest wine producers is being offset by consumption increases elsewhere, and growing consumer preferences for higher quality...
Persistent link: https://www.econbiz.de/10011143706
Includes front cover and editorial information.
Persistent link: https://www.econbiz.de/10009645959
The island of Bali is one of the main cattle producing areas for Indonesia. Bali is also known for its extensive tourist sector. Frozen and chilled beef are imported to fulfil the tourist demand. This imported beef, most of it from Australia, competes with the local beef in the tourist sector....
Persistent link: https://www.econbiz.de/10010882875
consumers, and this raises the question of whether there were any related impacts in the demand for other meats. The objectives …
Persistent link: https://www.econbiz.de/10010882876
agribusiness sectors, because little market research and policy analysis on organics has been conducted and published. The …
Persistent link: https://www.econbiz.de/10010882884
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