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Mexico's Changing Pork Sector: The Forces of Domestic and International Market Demand

Batres-Marquez, S. Patricia; Clemens, Roxanne; Jensen, … - In: Choices 22 (2007) 1

Persistent link: https://www.econbiz.de/10008678047

Who Will Bear the Costs of Country-of-Origin Labeling?

Brester, Gary W.; Marsh, John M.; Atwood, Joseph A. - In: Choices 19 (2004) 4

Persistent link: https://www.econbiz.de/10008643581

U.S. Meat Exports Increasing Rapidly

Brester, Gary W.; Mintert, James R.; Hayes, Dermot J. - In: Choices 12 (1997) 4

Persistent link: https://www.econbiz.de/10010917065

JAPANESE IMPORT DEMAND FOR US BEEF AND PORK: EFFECTS ON US RED MEAT EXPORTS AND LIVESTOCK PRICES

Miljkovic, Dragan; Marsh, John M.; Brester, Gary W. - International Agricultural Trade Research Consortium - IATRC - 2001

This paper was presented at the INTERNATIONAL TRADE IN LIVESTOCK PRODUCTS SYMPOSIUM in Auckland, New Zealand, January 18-19, 2001. The Symposium was sponsored by: the International Agricultural Trade Research Consortium, the Venture Trust, Massey University, New Zealand, and the Centre for...

Persistent link: https://www.econbiz.de/10005798564

EVALUATING THE IMPACTS OF THE U.S. DEPARTMENT OF COMMERCE'S PRELIMINARY IMPOSITION OF TARIFFS ON U.S. IMPORTS OF CANADIAN LIVE CATTLE

Brester, Gary W.; Marsh, John M.; Smith, Vincent H. - Department of Agricultural Economics and Economics, … - 1999

Persistent link: https://www.econbiz.de/10005320737

IMPACTS OF THE URUGUAY ROUND TRADE AGREEMENT ON U.S. BEEF AND CATTLE PRICES

Brester, Gary W.; Marsh, John M. - Department of Agricultural Economics and Economics, … - 1998

The Uruguay Round trade negotiations completed in April 1994 reduced beef trade barriers. Trade barriers for beef products have historically been significant. The Uruguay Round essentially converts many nontariff barriers (quotas) to tariffs (tariffication), includes safeguards for import...

Persistent link: https://www.econbiz.de/10005070236