The situation analysis and perspectives on food security West Africa shows a widening gap between the needs of consumption and nutrition and food availability at Global countries, households and individuals. Low gains productivity in food production and import capacity are the major constraints...

This report is a brief survey of WTO agreements and their implications for the West African economies (including Chad). The study reviews the positions of West African countries on various WTO issues and compares these positions with positions expressed by major trade partners, particularly the...

Ce rapport est une vue d’ensemble sommaire des accords commerciaux de l’ OMC et de leurs implications pour les pays de l’ Afrique de l’ Ouest (ainsi que le Tchad). L’étude décrit les positions adoptées par les pays de l’ Afrique de l’ Ouest sur divers enjeux des négociations...

In this paper, we analyze the progress made in realizing this anticipated boost in economic growth for three agricultural subsectors: cereals, livestock/meat, and horticultural products. We begin with a discussion of the agricultural sector in general, based on an overview of the trends in...

Wheat consumption in Sub-Saharan Africa (SSA) is increasing rapidly, faster than any other major food grain. Between 2000 and 2009, per capita wheat consumption in SSA increased at a rate of 0.35 kilogram (kg)/year, outpacing maize and rice. Total wheat consumption increased by nearly 650,000...

Myanmar faces a set of well-known challenges and problems, both in the overall economy and in rural areas in general and in agriculture. But Myanmar is also in one of the most blessed situations on the planet to expect rapid growth and poverty alleviation: it is next to (literally surrounded by)...