Trade liberalization of the agri-food sector is a sensitive topic in both Transatlantic Trade and Investment Partnership (TTIP) and Trans-Pacific Partnership (TPP) discussions. Using a general equilibrium model, we assess the potential impact of these agreements. The US agri-food sectors would...

The Africa Caribbean and Pacific (ACP) countries have benefited from unilateral preferential access to EU markets under various trade agreements. However, since agricultural trade is increasingly determined by food safety and quality standards, one of the main concerns of ACP countries is their...

This paper examines the concept of Reciprocal Trade Liberalization – the common objective of Economic Partnership Agreements, and its legal and economic effect on Kenya's Agricultural Sector/Industry within the purview of the General Agreement on Trade in Services (GATS). The study is premised...