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Agricultural trade : the case of beef and citrus
Sato, Hideo; Curran, Timothy J. - In: Coping with U.S.-Japanese economic conflicts, (pp. 121-183). 1982
Persistent link: https://www.econbiz.de/10002754748
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Impact of U. S. nonfat dry milk in Japan, 1948-59
Silcox, W. Bruce - 1960
Persistent link: https://www.econbiz.de/10000662187
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The impact of information asymmetry on animal welfare-friendly consumption : evidence from milk market in Japan
Kitano, Shinichi; Mitsunari, Yuka; Yoshino, Akira - In: Ecological economics : the transdisciplinary journal of … 191 (2022), pp. 1-12
Persistent link: https://www.econbiz.de/10013367693
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Estimating the demand functions for fresh citrus
Tang, John C. S. - In: European review of agricultural economics : ERAE 7 (1980) 3, pp. 341-346
Persistent link: https://www.econbiz.de/10002917146
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The tax on value added
Sullivan, Clara Katherine - 1965
Persistent link: https://www.econbiz.de/10001593209
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A market share analysis of Japanese beef imports
Morison, Julian B. - 1991
Persistent link: https://www.econbiz.de/10000832043
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Transaction costs and the benefits of trade : liberalizing the Japanese importing system for beef
Anderson, C. Leigh - In: Asian economic journal : journal of the East Asian … 6 (1992) 3, pp. 289-301
Persistent link: https://www.econbiz.de/10001144975
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Discriminatory trade : the case of Japanese beef and wheat imports
Alston, Julian Mark - In: Canadian journal of agricultural economics : CJAE 38 (1990) 2, pp. 197-214
Persistent link: https://www.econbiz.de/10001100614
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The 1984 [nineteen hundred and eighty-four] US-Japan beef and citrus understanding : an evaluation
Coyle, William T. - 1986
Persistent link: https://www.econbiz.de/10000729245