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Comparative thick description : articulating similarities and differences in local consumer experience
Usunier, Jean-Claude; Sbizzera, Stéphane - In: International marketing review 30 (2013) 1, pp. 42-55
Persistent link: https://www.econbiz.de/10009730549
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Fertigungsbesteuerung nach japanischen Kanban-Prinzipien : Planung, Einf. und erste Erfahrungen in der Zahnradfabrik Passau GmbH
Benz, Heinz - In: Fortschrittliche Betriebsführung und Industrial … 32 (1983) 6, pp. 378-381
Persistent link: https://www.econbiz.de/10003488743
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The Australian food processing industry and the Japanese market for processed foods
Riethmuller, Paul Christopher; Tsuchiya, K. - 1994
Persistent link: https://www.econbiz.de/10000887615
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The traditional system of middlemen and marketing policies of food manufactures
Yui, Tsunehiko - In: Strategy and structure of big business : proceedings of …, (pp. 105-114). 1974
Persistent link: https://www.econbiz.de/10003713095
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The conduct of international business : one company's credo - Kikkoman, soy sauce and the US market
Mogi, Yuzaburo - In: The Columbia journal of world business : publ. … 20 (1985) 4, pp. 93-94
Persistent link: https://www.econbiz.de/10003633968
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Development of the food system in Japan in the 1980s
Ono, Y. - In: O-E-C-D food industries in the 1980s [nineteen hundred …, (pp. 182-184). 1983
Persistent link: https://www.econbiz.de/10003644739
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Climate change and international markets for Australian food exports
Creese, Jonathan; Marks, Nicki - In: System dynamics and innovation in food networks 2009 : …, (pp. 329-338). 2009
Persistent link: https://www.econbiz.de/10003947532
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Lebensmittelexport nach Japan
1982
Persistent link: https://www.econbiz.de/10003585279
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Food quality from a consumer's perspective
Bruhn, Maike; Grebitus, Carola - In: Quality management in food chains : [EAAE Seminar on …, (pp. 243-254). 2007
Persistent link: https://www.econbiz.de/10003711400
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Japan [Exciting prospects for food and drink]
1968
Persistent link: https://www.econbiz.de/10003502539