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Demand for ecolabeled seafood in the Japanese market : a conjoint analysis of the impact of information and interaction with other labels
Uchida, Hirotsugu; Onozaka, Yuko; Morita, Tamaki; … - In: Food policy : economics planning and politics of food … 44 (2014), pp. 68-76
Persistent link: https://www.econbiz.de/10010356284
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What if you stop and think about it? : nutrition logos and product selection behavior
Onozaka, Yuko; Melbye, Elisabeth Lind; Hansen, Håvard - In: Journal of international food & agribusiness marketing … 26 (2014) 2, pp. 140-153
Persistent link: https://www.econbiz.de/10010358886
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Consumer product perceptions and salmon consumption frequency : the role of heterogeneity based on food lifestyle segments
Onozaka, Yuko; Hansen, Håvard; Sørvig, Arne - In: Marine resource economics 29 (2014) 4, pp. 351-374
Persistent link: https://www.econbiz.de/10010476348
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Sustainability, perceived quality and country of origin of farmed salmon : impact on consumer choices in the USA, France and Japan
Onozaka, Yuko; Honkanen, Pirjo; Altintzoglou, Themistoklis - In: Food policy : economics planning and politics of food … 117 (2023), pp. 1-12
Persistent link: https://www.econbiz.de/10014330607