A cikkben a magyarországi borágazatra vonatkozóan vizsgáljuk a tudáshasználat és sikeresség összefüggését. Magyarország az elmúlt évtizedben elmaradt a magasabb tudást megtestesítő prémium- és szuperprémium- borok irányába mutató világpiaci trendtől. Ennek hátterében...

From innovation point of view the agri-food industry is seen as matured branch of the economy, where revolutionary new products and processes are very rare. Especially the SMEs are in squeezing situation: they have to fit very sharp prerequisites and demands on one side and very much constrained...

In the food sector, open innovation has become of particular interest. This paper considers open innovation search strategies in the food and beverages industry and examines the probability of using different innovation sources with respect to the type of innovation. Although the information...

Climate change is becoming a growing concern for the agricultural sector. Variable weather events, such as droughts and floods, are expected to have a significant negative impact on agricultural losses, earnings and consumption. The agriculture industry in Europe is not immune to these...

Nowadays, innovation is a crucial element of business development. The globalisation and new technological advances have forced many companies to invest more in innovation, in order to stay competitive in a fast-paced economy. A big difference is observed in the innovation performance of the...

In Hungary, the food sector plays an important role with high level of export share and positive trade balance. On the contrary, since 1990 the domestic sales of the Hungarian food companies decreased by 40 % (EFOSZ, 2016). Although its share in the output of Hungarian food industry has...