Trade in seeds is key to guarantee access to food across the globe. COVID-19 led to concerns that seed supply chains …

Growing global population and growing demand for food have put a lot of pressure on the global food supply chain. The … global population is expected to reach 8.5 billion by 2030 and 9.7 billion by 2050. In this context, providing agri-food … products in the quantity needed by an ever-growing population puts even greater pressure on the supply chain with agro-food …

Paper presents diverse modes of governance of chemical and biological risks in agri-food sector, assesses their …

opportunities, allowing direct contact between food sector producers and tourists. Moreover, food related tourism is a key factor of … success for local food fests and food markets based in touristic destinations. Thus, food related tourism represents an … important incentive for the development of short food supply chains, resulting in the cooperation between local producers and …

Over the 2000s', consumers' food purchases have been increasingly informed by supply chain-related issues, with growing … concerns about the sustainability of chains differing for their geographical scope. As a result, short food supply chains and … local food systems have risen to policymakers and food chain stakeholders' attention as more sustainable alternatives to …

There are complex GM-food-IP links. This article highlights sustainability and socioeconomic impacts, acknowledging … that food safety is also a crucial part of food security. GM food plants has so far not contributed adequately to food …