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Behavior of beef cows on a California range
Wagnon, Kenneth A. - 1963
Persistent link: https://www.econbiz.de/10000657217
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Evaluations of consumers' preference structure for locally-produced beef
Ridley, William; Shook, Steven; Devadoss, Stephen - In: Journal of food products marketing 21 (2015) 4, pp. 413-425
Persistent link: https://www.econbiz.de/10011432271
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Estimations of consumer demand for local beef
Ridley, William; Devadoss, Stephen; Shook, Steven R. - In: Journal of international food & agribusiness marketing … 26 (2014) 4, pp. 316-325
Persistent link: https://www.econbiz.de/10010431541
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Did BSE announcements reduce beef purchases?
Kuchler, Frederick R.; Tegene, Abebayehu - 2006
Persistent link: https://www.econbiz.de/10003745681
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L' impatto dell'OCM carne sull'allevamento bovino in Italia dopo la crisi BSE
Giacomini, Corrado (contributor) - 2002
Persistent link: https://www.econbiz.de/10001706479
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The role of cattle attributes in buyers' choices in Benin
Kinkpé, Thierry A.; Diogo, Rodrigue V.C; Kpadé, Cokou … - 2021
This article investigated the role of cattle attributes in buyers’ choices and hedonic pricing in Benin. Cross-sectional data were collected on 347 market cattle transactions using the revealed preference method. Both statistical tests and hedonic price models were performed. The results show...
Persistent link: https://www.econbiz.de/10013226385
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The impact of consumer beef safety awareness on U.S. beef exports
Darbandi, Elham; Radmehr, Riza; Saghaian, Sayed H. - In: The International trade journal 35 (2021) 2, pp. 135-156
Persistent link: https://www.econbiz.de/10012484450
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The spillover effect of marketing discolored beef on consumer preferences for nondiscolored beef
Feuz, Ryan; Norwood, F. Bailey; Ramanathan, Ranjith - In: Journal of agricultural and applied economics : JAEE 52 (2020) 1, pp. 160-176
Persistent link: https://www.econbiz.de/10012268955
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Eye-tracking consumers' awareness of beef brands
Lombard, W. A.; Van Zyl, J. H.; Beelders, T. R. - In: Agrekon 59 (2020) 2, pp. 156-168
Persistent link: https://www.econbiz.de/10012256867
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Effect of production process and attitudes on the intent to buy sustainable beef
Burnier, Pedro Carvalho; Spers, Eduardo Eugênio; … - In: Journal of international food & agribusiness marketing 32 (2020) 2, pp. 168-197
Persistent link: https://www.econbiz.de/10012258724