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Healthy choice : the effect of simplified point-of-sale nutritional information on consumer food choice behavior
Nikolova, Hristina; Inman, J. Jeffrey - In: Journal of marketing research : JMR 52 (2015) 6, pp. 817-835
Persistent link: https://www.econbiz.de/10011421726
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Has increased body weight made driving safer?
Dunn, Richard A.; Tefft, Nathan W. - In: Health economics 23 (2014) 11, pp. 1374-1389
Persistent link: https://www.econbiz.de/10011308166
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Do high consumers of sugar-sweetened beverages respond differently to proce changes? : a finite mixture IV-Tobit approach
Etilé, Fabrice; Sharma, Anurag - In: Health economics 24 (2015) 9, pp. 1147-1163
Persistent link: https://www.econbiz.de/10011334111
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Healthy vs. unhealthy food : a strategic choice for firms and consumers
Antoñanzas Villar, Fernando; Rodríguez-Ibeas, Roberto - In: Health economics review 1 (2011) 4, pp. 1-8
In this paper, we carry out a theoretical analysis of the strategic choice made by firms regarding the type of food they market when they face consumers who care about the healthy/unhealthy attributes of the product but incur in emotional/health costs when the food they consume has unhealthy...
Persistent link: https://www.econbiz.de/10009409546
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Sizing up the effect of portion size on consumption : a meta-analytic review
Zlatevska, Natalina; Dubelaar, Chris; Holden, Stephen S. - In: Journal of marketing 78 (2014) 3, pp. 140-154
Persistent link: https://www.econbiz.de/10010360350
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The impact of four alternative policies to decrease soda consumption
Liu, Yizao; Lopez, Rigoberto A.; Zhu, Chen - In: Agricultural and resource economics review : ARER 43 (2014) 1, pp. 53-68
Persistent link: https://www.econbiz.de/10010367514
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Generalized nutrient taxes can increase consumer welfare
Bishai, David - In: Health economics 24 (2015) 11, pp. 1517-1522
Persistent link: https://www.econbiz.de/10011434023
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The (ironic) dove effect : use of acceptance cues for larger body types increases unhealthy behaviors
Lin, Lily; McFerran, Brent - In: Journal of public policy & marketing : JPP & M ; an … 35 (2016) 1, pp. 76-90
Persistent link: https://www.econbiz.de/10011506046
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Economic development, novelty consumption, and body weight : evidence from the East German transition to capitalism
Dragone, Davide; Ziebarth, Nicolas R. - 2015
weight and obesity rates. We first introduce the concept of novelty consumption, which refers to an increase in food …
Persistent link: https://www.econbiz.de/10010510027
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Obesity and compensatory consumption : evidence from jewelry shopping
Kurt, Didem - In: Psychology & marketing 39 (2022) 1, pp. 101-110
Persistent link: https://www.econbiz.de/10012796078