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The concept of developing a "blue economy" as a basis for sustainable development
Nikitenko, Vitalina; Voronkova, Valentina; Kaganov, Yyuriy - In: Baltic Journal of Economic Studies 8 (2022) 5, pp. 139-145
Persistent link: https://www.econbiz.de/10014279199
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Managing Indonesia's marine resources : the role of indigenous communities
Terry, Alan; Shepherd, Samantha - In: Sustainable development : national aspirations, local …, (pp. 253-269). 2006
Persistent link: https://www.econbiz.de/10003525868
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Agriculture, comparative advantage and the macroeconomy
Da Costa, Helder - In: East Timor: development challenges for the world's …, (pp. 140-154). 2001
Persistent link: https://www.econbiz.de/10001703212
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Measuring women's empowerment in agriculture, food production, and child and maternal dietary diversity in Timor-Leste
Bonis-Profumo, Gianna; Stacey, Natasha; Brimblecombe, Julie - In: Food policy : economics planning and politics of food … 102 (2021), pp. 1-13
Persistent link: https://www.econbiz.de/10012817168
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Making Agriculture Work for the Poor in Timor-Leste
World Bank Group - 2019
About 80 percent of the poor households in Timor-Leste live in rural areas and are dependent on agriculture for their livelihood. It is therefore widely acknowledged that growth in the agriculture sector is an important channel through which poverty can be reduced in the country. That...
Persistent link: https://www.econbiz.de/10012646256
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Agricultural policy and institutional reforms in Timor-Leste : experiences, impacts, and lessons
Carasa, Wilfredo B.; Da Costa Ximenes, Agustinho; … - Southeast Asian Regional Center for Graduate Study and … - 2018 - 2nd edition
Persistent link: https://www.econbiz.de/10012025322
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Green economy and social responsibility in the Italian agri-food sector : the focus on the wine sector
Amatucci, Fabio Michele; Pascale, Anna Maria; Serluca, … - In: International journal of globalisation and small … 7 (2015) 3/4, pp. 234-246
Persistent link: https://www.econbiz.de/10011543489
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The role of food systems in achieving the sustainable development goals : environmental perspective
Rajic, Sara; Đorđević, Vesna; Tomasevic, Igor; … - In: Business strategy and the environment 31 (2022) 3, pp. 988-1001
Persistent link: https://www.econbiz.de/10013164455
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The practices of small and medium-sized agricultural businesses affecting sustainability and food security
Karasmanaki, Evangelia; Mangioros, Vasilios; … - In: Journal for global business advancement : JGBA 13 (2020) 2, pp. 205-227
Persistent link: https://www.econbiz.de/10012516040
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Strategies for feeding the world more sustainably with organic agriculture
Antohe, Radu Gheorghe; Suvorov, Nicolae - In: Agrarian economy and rural development : realities and …, (pp. 296-302). 2021
Global hunger and insufficient nutrient intake are worldwide debated issues. The present paper aims to identify the main problems in the agri-food sector and to find solutions for achieving sustainable food systems. Organic farming is proposed as a promising approach. A better understanding of...
Persistent link: https://www.econbiz.de/10013189440