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Las estructuras agrarias latinoamericanas y caribeñas se caracterizan por la coexistencia de pequeñas explotaciones familiares con medianas y grandes explotaciones, generando una estructura muy heterogénea y desigual, que se reproduce en forma constante en el tiempo. En este estudio se...
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Empirical evidence indicates that in Latin America and the Caribbean, households on less favored, or marginal, agricultural land form a "residual" pool of rural labor. Although the modern sector may be the source of dynamic growth through learning-by-doing and knowledge spillovers, patterns of...
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Eleven countries in Latin America and the Caribbean have pledged to reach net-zero emissions by around 2050. Changes in the food system are key to reach these carbon neutrality goals, as agriculture and resulting land-use changes are responsible for almost half of greenhouse gas emissions in the...
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Regional Competitiveness can be defined as the region's potential in the long run enforce economically in competition with other regions while maintaining social cohesion and environmental sustainability. This ability is determined by many factors, such as innovation, technological progress,...
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