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Evaluation of the European Commission’s Cooperation with Honduras : Country level Evaluation ; Final Report ; Volume I: Main Report
ADE - 2012
This evaluation assesses the European Commission’s (EC) cooperation with Honduras over the period 2002-2009. It aims at providing an overall independent assessment of the entire EC cooperation strategy and support in the country and to draw out key lessons to help improve current and future EC...
Persistent link: https://www.econbiz.de/10011799372
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Impact of the Indian food and nutrition policy on foodgrain consumption and imports
Chellaraj, Gnanaraj - 1990
Persistent link: https://www.econbiz.de/10000887645
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Food problems in India
Bandila, Ratna Kumari - 1992
Persistent link: https://www.econbiz.de/10000842548
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Draft report on the food processing and beverages industries
1989
Persistent link: https://www.econbiz.de/10000804178
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Food subsidies : a case study of price reform in Morocco
Laraki, Karim - 1989 - 1. print.
Persistent link: https://www.econbiz.de/10000774167
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Choice of foods ; [1]
Bonke, Jens - 1992
Persistent link: https://www.econbiz.de/10000872876
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Choice of foods ; 2
Bonke, Jens - 1993
Persistent link: https://www.econbiz.de/10000872877
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Centroamérica 1993: perfiles sectoriales de políticas y comercio agrícolas
1993
Persistent link: https://www.econbiz.de/10000877609
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Man, land & food : looking ahead at world food needs
Brown, Lester R. - 1963
Persistent link: https://www.econbiz.de/10000548262
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Bibliography of food : a select international bibliography of nutrition, food and beverage, technology and distribution 1936-56
Baker, E. Alan; Foskett, D. J. - 1958
Persistent link: https://www.econbiz.de/10000554204