Berri, Aiden; Toma, Luiza - In: Cleaner and responsible consumption 10 (2023), pp. 1-11
Food poverty and food waste are prominent societal challenges in the UK. To mitigate their effects, social supermarkets (SSMs) provide high quality surplus food, usually not considered sellable in the mainstream market, to low-income consumers for substantially discounted prices. SSMs aim to...