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Implementing EU food and nutrition security policy commitments : Third biennial report ; Report from the Commission to the European Parliament and the Council
Europäische Kommission / Generaldirektion …; … - 2018
Persistent link: https://www.econbiz.de/10012036335
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Implementing EU food and nutrition security policy commitments : Second biennial report ; Report from the Commission to the European Parliament and the Council
Europäische Kommission / Generaldirektion … - 2016
Persistent link: https://www.econbiz.de/10011624966
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Food, ecology and culture : readings in the anthropology of dietary practices
Robson, John R. (contributor); Robson, John R. K. (ed.) - 1980
Persistent link: https://www.econbiz.de/10000766145
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The nutrition quality index : an instrument for communicating nutrition information to consumers
Padberg, Daniel I. (contributor) - 1993
Persistent link: https://www.econbiz.de/10000874670
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Man, land & food : looking ahead at world food needs
Brown, Lester R. - 1963
Persistent link: https://www.econbiz.de/10000548262
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Bibliography of food : a select international bibliography of nutrition, food and beverage, technology and distribution 1936-56
Baker, E. Alan; Foskett, D. J. - 1958
Persistent link: https://www.econbiz.de/10000554204
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Das deutsche Einfuhrverbot amerikanischen Schweinefleisches
Sartorius von Waltershausen, August - 1884
Persistent link: https://www.econbiz.de/10000619902
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Das österreichische Lebensmittelbuch : Codex alimentarius austriacus
1926 - 2. Aufl
Persistent link: https://www.econbiz.de/10000586668
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Der Vitamingehalt der deutschen Nahrungsmittel
Scheunert, Arthur - 1929
Persistent link: https://www.econbiz.de/10000410967
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Ernährung und Lebenshaltung des deutschen Volkes : ein Beitrag zur Erkenntnis des Gesundheitszustandes des deutschen Volkes
Tyszka, Carl von - 1934
Persistent link: https://www.econbiz.de/10000411230