Showing 1 - 10 of 34
Persistent link: https://www.econbiz.de/10010387712
Persistent link: https://www.econbiz.de/10012258293
Persistent link: https://www.econbiz.de/10011852387
Persistent link: https://www.econbiz.de/10003815993
Because of the potential malleability of stated and revealed preferences for new food technologies and attributes, this research sought to determine consumers' food value systems by utilizing recent advances in best-worst scaling. Based on previous literature related to human values and food...
Persistent link: https://www.econbiz.de/10014211425
Persistent link: https://www.econbiz.de/10012058151
Persistent link: https://www.econbiz.de/10012431008
Persistent link: https://www.econbiz.de/10013361319
Persistent link: https://www.econbiz.de/10014288044
Persistent link: https://www.econbiz.de/10014494000