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Fish : friend or foe? : food policy and subpopulation warnings for consumers

Hughner, Renée Shaw; Kurp Maher, Jill; Childs, Nancy M.; … - In: Food policy : economics planning and politics of food … 34 (2009) 2, pp. 185-197

Persistent link: https://www.econbiz.de/10003851172

Hysterisis in food safety investments

Richards, Timothy J.; Nganje, William E.; Acharya, Ram N. - In: System dynamics and innovation in food networks 2008 : …, (pp. 329-338). 2008

Persistent link: https://www.econbiz.de/10003905795

Public goods, hysteresis, and underinvestment in food safety

Richards, Timothy J.; Nganje, William E.; Acharya, Ram N. - In: Journal of agricultural and resource economics : JARE ; … 34 (2009) 3, pp. 464-482

Persistent link: https://www.econbiz.de/10008904063

Perception of risks and preferences for locally grown produce : a marketing system approach

Nganje, William E.; Hughner, Renée Shaw; Patterson, Paul M. - In: Journal of food products marketing 20 (2014) 2, pp. 196-214

Persistent link: https://www.econbiz.de/10010345578

State-branded programs and consumer preference for locally grown produce

Nganje, William E.; Hughner, Renée Shaw; Lee, Nicholas E. - In: Agricultural and resource economics review : ARER 40 (2011) 1, pp. 20-32

Persistent link: https://www.econbiz.de/10009155819

Predicting food-safety risk and determining cost-effective risk-reduction strategies

Nganje, William; Burbidge, Linda D.; Denkyirah, Elisha Kwaku - In: Journal of risk and financial management : JRFM 14 (2021) 9, pp. 1-18

Food safety is a major risk for agribusiness firms. According to the Centers for Disease Control and Prevention (CDC), approximately 5000 people die annually, and 36,000 people are hospitalized as a result of foodborne outbreaks in the United States. Globally, the death estimate is about 42,000...

Persistent link: https://www.econbiz.de/10012628139

Food safety information, changes in risk perceptions, and offsetting behavior

Nganje, William; Miljkovic, Dragan; Voica, Daniel - In: Agricultural and resource economics review : ARER 45 (2016) 1, pp. 1-21

Persistent link: https://www.econbiz.de/10011636890