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A combined framework for the life cycle assessment and costing of food waste prevention and valorization: An application to school canteens
De Menna, Fabio; Davis, Jennifer; Östergren, Karin; … - In: Agricultural and Food Economics 8 (2020) 1, pp. 1-11
About one third of global edible food is lost or wasted along the supply chain, causing the wastage of embedded natural and economic resources. Life cycle methodologies can be applied to identify sustainable and viable prevention and valorization routes needed to prevent such inefficiencies....
Persistent link: https://www.econbiz.de/10012613845
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A combined framework for the life cycle assessment and costing of food waste prevention and valorization : an application to school canteens
De Menna, Fabio; Davis, Jennifer; Östergren, Karin; … - In: Agricultural and Food Economics : AFE 8 (2020) 2, pp. 1-11
About one third of global edible food is lost or wasted along the supply chain, causing the wastage of embedded natural and economic resources. Life cycle methodologies can be applied to identify sustainable and viable prevention and valorization routes needed to prevent such inefficiencies....
Persistent link: https://www.econbiz.de/10012149155