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This paper presents an investigation into the market structure for three product types of salmon (smoked, fresh and whole salmon) in the UK retail market. Evidence of the potential for market power and pricing conduct is analysed using structural simultaneous system equations based on the...
Persistent link: https://www.econbiz.de/10011069708
This paper presents an investigation into the market structure for three product types of salmon (smoked, fresh and whole salmon) in the UK retail market. Evidence of the potential for market power and pricing conduct is analysed using structural simultaneous system equations based on the...
Persistent link: https://www.econbiz.de/10005060835
Persistent link: https://www.econbiz.de/10003823869
Persistent link: https://www.econbiz.de/10011349000