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Acceptance of new food products by supermarkets
Borden jr., Neil Hopper - 1968
Persistent link: https://www.econbiz.de/10000568163
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Determinants of consumer price sensitivity for selected supermarket products : an empirical investigation
Shilliff, Karl A. - In: Akron business and economic review 6 (1975) 1, pp. 26-32
Persistent link: https://www.econbiz.de/10002833090
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Some costs of varying stock levels in supermarkets
Levine, Lawrence H. - 1973
Persistent link: https://www.econbiz.de/10002365490
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Promotional competition in retailing
Morse, Leon; Naimark, George M.; Kornblau, Curt - In: Management perspectives in retailing, (pp. 237-264). 1967
Persistent link: https://www.econbiz.de/10002511351
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Price analysis and marketing
Hoobler, Sharon Q.; Cole, David L.; Weisenborn, David E. - In: American journal of agricultural economics 51 (1969) 5, pp. 1129-1158
Persistent link: https://www.econbiz.de/10002976766
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Research and control in a modern supermarket
Stout, Donald E. - In: The journal of industrial economics 3 (1954) 1, pp. 60-71
Persistent link: https://www.econbiz.de/10002880832
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The low-income marketing system : an overview
Berry, Leonard L. - In: Journal of retailing 48 (1972/73) 2, pp. 44-63, 90
Persistent link: https://www.econbiz.de/10001915383
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Household correlates of purchase price for grocery products
Frank, Ronald E.; Green, Paul E.; Sieber jr., Harry F. - In: Journal of marketing research : JMR 4 (1967) 1, pp. 54-58
Persistent link: https://www.econbiz.de/10002209665
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Differences in food shopping habits by area of residence, race, and income
Sexton jr., Donald E. - In: Journal of retailing 50 (1974) 1, pp. 37-48,91
Persistent link: https://www.econbiz.de/10002799862