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Emissions of greenhouse gases from agriculture : the heterogeneity of abatement costs in France
Cara, Stéphane de; Jayet, Pierre-Alain - In: European review of agricultural economics : ERAE 27 (2000) 3, pp. 281-303
Persistent link: https://www.econbiz.de/10001522502
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Improvement of a bio-economic mathematical programming model in the case of on-farm source inputs and outputs
Aghajanzadeh-Darzi, Parisa; Jayet, Pierre-Alain; … - In: Journal of quantitative economics 15 (2017) 3, pp. 489-508
Persistent link: https://www.econbiz.de/10012418312
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Increasing food production and mitigating agricultural greenhouse gas emissions in the European Union : impacts of carbon pricing and calorie production targetin
Isbasoiu, Ancuta; Jayet, Pierre-Alain; Cara, Stéphane de - In: Environmental economics and policy studies : the … 23 (2021) 2, pp. 409-440
Persistent link: https://www.econbiz.de/10012500652
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Slaughter cattle to secure food calories and reduce agricultural greenhouse gas emissions? : some prospective estimates for France
Jayet, Pierre-Alain; Isbasoiu, Ancuta; Cara, Stéphane de - In: Review of agricultural, food and environmental studies 101 (2020) 1, pp. 67-90
Persistent link: https://www.econbiz.de/10012306052
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Economic and environmental analysis of maize inoculation by plant growth promoting rhizobacteria in the french Rhône-Alpes region
Bounaffaa, Myriam; Florio, Alessandro; Le Roux, Xavier; … - In: Ecological economics : the transdisciplinary journal of … 146 (2018), pp. 334-346
Persistent link: https://www.econbiz.de/10011989104
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European farmers' response to crop residue prices and implications for bioenergy policies
Gérard, Maxence; Jayet, Pierre-Alain - In: Energy policy 177 (2023), pp. 1-12
Persistent link: https://www.econbiz.de/10014478944