The need for additional information on household demand for meat and fish in Cameroon is addressed. Probit analysis …

This paper investigates fresh meat consumption in Belgium during 1995-1998 through the specification of a three …-price elasticities are relatively low, indicating a low fresh meat demand sensitivity to price changes over this period which was … dominated by mass media reports about the potential health risks associated with meat consumption. The scope of the paper …

Over the past decade, changing consumer preferences for variety, convenience, safer, and healthier attributes have been … shaping meat demand patterns in sub-Saharan Africa (SSA), especially in Ghana. Some of these changes have led to the … increasing consumption of poultry meat. This trend has further been spurred by the availability of cheap imports, mainly from the …

-industry benefits from modelling market effects when countries impose restrictions on exports of NZ meat products. For the latter we …

-industry benefits from modelling market effects when countries impose restrictions on exports of NZ meat products. For the latter we …

statistics on the number of animals slaughtered under Federal inspection and on the quality of meat processed, prepared by the …

n 1989. Larger purchases of competitive commodities, such as cattle, meat, dairy products, fruits and vegetables, and …