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Economic impacts of climate change on two Mexican coastal fisheries : implications for food security
Aguilar Ibarra, Alonso; Sánchez Vargas, Armando; … - 2013
This paper has a twofold objective: First, to estimate the changes in landings value by 2030 for two Mexican coastal fisheries, specifically shrimp and sardine fisheries, as a consequence of climate change; and second, to discuss the implications of such impacts for food security. A dynamic panel...
Persistent link: https://www.econbiz.de/10009791190
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El abasto de alimentos en México
Bassols Batalla, Ángel (contributor);  … - 1992 - 1. ed
Persistent link: https://www.econbiz.de/10000883731
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The politics of food in Mexico : state power and social mobilization
Fox, Jonathan - 1993
Persistent link: https://www.econbiz.de/10000860491
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Food policy in Mexico : the search for self-sufficiency
Austin, James E. (ed.); Esteva, Gustavo (contributor) - 1987
Persistent link: https://www.econbiz.de/10000729121
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Issues in the targeting of food subsidies for the poor : a survey of the literature
Namor, Eugenio - 1987
Persistent link: https://www.econbiz.de/10000732350
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México: problemas urbano regionales
Boils, Guillermo (contributor);  … - 1987 - 1. ed
Persistent link: https://www.econbiz.de/10000771407
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Agro-industrie et développement : le cas du Mexique
Arroyo, Gonzalo - 1988
Persistent link: https://www.econbiz.de/10000766139
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Annual report / International Maize and Wheat Improvement Center
International Maize and Wheat Improvement Center - México : CIMMYT - 1969/70(1971) - 1972; 1982(1983) - 1991(1992); …
Persistent link: https://www.econbiz.de/10000354006
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Nutritional strategies and agricultural change in a Mexican community
DeWalt, Kathleen Musante - 1983
Persistent link: https://www.econbiz.de/10000333516