Bossle, Marilia B.; Barcellos, Marcia Dutra de; Vieira, … - In: Agricultural and Food Economics : AFE 3 (2015), pp. 1-18
competitive and profitable, and innovation and environmental sustainability can be used as an alternative to mitigate … adopt eco-innovation, and the second, in the demand-side, to investigate consumer values and attitudes towards eco-innovation … environmental sustainability. The eco-innovative market has a great potential to grow and become more competitive, although some …