At present, in Romania there is no clear definition of the concept of family farm, and at the level of the European Union, the definition of family farms differs significantly depending on the characteristics of each country. At the same time, there is no classification of these types of farms,...

The relationships between food systems, law, and the environment are strong. The ecological costs of modern industrial and large-scale food production are driven by greenhouse gas emissions, fertilizers and pesticides, and food miles, as well as agricultural law. Food choices contribute to the...

The purpose of the research is to evaluate the socio-economic consequences of increasing the area of agricultural land under organic farming in Poland. Increasing the share of organic farms in agricultural land could lead to a reduced agricultural production, which would pose a threat to food...

A main problem in emerging countries is the reduction of poverty in rural areas with sustainable agricultural systems. This study analyses differences between agroecology (a pattern of sustainable economic development with ecological processes directed to reduce production costs and support...

The circular economy is becoming an increasingly discussed concept being an alternative to the current model of economy based on the unsustainable constant growth building on the unlimited use of resources. The objective of the study will be to outline the circular economy concept with the...

This report is part of an ongoing annual series of reports on Fixing the Business of Food initiated and actively supported by the Barilla Center for Food and Nutrition (BCFN). The report is the product of a team including BCFN, the Columbia Center on Sustainable Investment (CCSI) at Columbia...

The new agenda in Indian agriculture should have a goal that explicitly focuses on improving agricultural systems and addresses rural development in an integrated manner. While Indian agriculture has crossed the threshold of traditional farming to modern agri-business, the objective of ensuring...

Economic and population growth increasingly pressure the Earth system. Fertile soils are essential to ensure global food security, requiring high-yielding agro-technological regimes to cope with rising soil degradation and macro-nutrients deficiencies, which may be further exacerbated by climate...

The idea of sustainable development, extended at the end of 20th century, takes the form of a strategic concept in the field of socio-economic development in many countries and their regional groupings. It is also being promoted by international organizations, considering the United Nations and...

Commercial cattle farming in Namibia, a prime example of livestock farming in semi-arid rangelands, is subject to a variety of risks, predominant among which is precipitation risk. At the same time it suffers from rangeland degradation that is at least partly due to inadequate management. We...