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Food consumption patterns and nutritional labelling in selected developed countries ; Vol. 1

Wheelock, J. V. (contributor) - 1987

Persistent link: https://www.econbiz.de/10000850496

Viksnins, George J. - In: Intereconomics : review of European economic policy 11 (1976) 4, pp. 120-122

of food. Unfortunately, however, the world food situation is very complex and any over-simplification is counter …-productive. This article confronts the myths with the facts playing a role in the discussion and underlines in particular the food aid …

Persistent link: https://www.econbiz.de/10011555754

Towards nutrition security : food label use among Nigerians

Falola, Abraham - In: International journal of food and agricultural … 2 (2014) 2, pp. 127-134

Persistent link: https://www.econbiz.de/10011290215

Food consumption patterns, nutrient adequacy, and the food systems in Nigeria

Mekonnen, Daniel Ayalew; Trijsburg, Laura; Achterbosch, Thom - In: Agricultural and Food Economics : AFE 9 (2021), pp. 1-21

Previous studies in Nigeria examined food and nutrition security mainly using anthropometric indicators, total calorie … nutrient adequacy and HDDS with focus on components of food systems in Nigeria. Based on the 2015/16 Nigeria General Household … Survey, we found that fruits and animal source foods were the least consumed food groups. Yet, these food groups seem to be …

Persistent link: https://www.econbiz.de/10012547536