Our study examines changes in diets over the period 1993-2009. Diets have shifted away from cereals towards higher consumption of fruits, vegetables, oils and livestock products. Using household data, a food diversity index (FDI) is constructed, based on five food commodities. Significant price...

On-farm production diversity of smallholder farmers can improve the nutrition security of the household. The objective is to determine the significance and relevance of this relationship by considering the different degrees of separability between both the commercial and consumptive production...