//--> //--> //-->
Toggle navigation
Logout
Change account settings
EN
DE
ES
FR
A-Z
Beta
About EconBiz
News
Thesaurus (STW)
Research Skills
Help
EN
DE
ES
FR
My account
Logout
Change account settings
Login
Publications
Events
Your search terms
Search
Retain my current filters
~subject:"Organic food"
Search options
All Fields
Title
Exact title
Subject
Author
Institution
ISBN/ISSN
Published in...
Publisher
Open Access only
Advanced
Search history
My EconBiz
Favorites
Loans
Reservations
Fines
You are here:
Home
The new economics of sustainab...
Similar by person
Narrow search
Delete all filters
| 1 applied filter
Year of publication
From:
To:
Subject
All
Organic food
Nachhaltige Entwicklung
19
Sustainable development
16
Großbritannien
12
Alternative Ökonomie
10
Konsumentenverhalten
10
Nachhaltigkeit
10
Tauschwirtschaft
8
United Kingdom
8
sustainable consumption
8
Alternative economy
7
Consumer behaviour
7
Umweltbewusstsein
7
Sustainability
6
institutions
6
Barter economy
5
Gesellschaft
5
Theorie
5
Bio-Lebensmittel
4
Environmental consciousness
4
Sozialer Wandel
4
Theory
4
community currencies
4
sustainability transitions
4
Biokost
3
Bürgerbeteiligung
3
Gesellschaftliches Bewusstsein
3
Innovation
3
Social change
3
Society
3
Soziale Bewegung
3
Sustainable Development
3
Welt
3
World
3
Währung
3
environmental governance
3
organics
3
time banks
3
Arbeitnehmerschutz
2
Arbeitsbeziehungen
2
more ...
less ...
Online availability
All
Free
4
Type of publication
All
Book / Working Paper
4
Type of publication (narrower categories)
All
Arbeitspapier
4
Working Paper
4
Graue Literatur
3
Non-commercial literature
3
Language
All
English
4
Author
All
Seyfang, Gill
4
Institution
All
Centre for Social and Economic Research on the Global Environment
1
Published in...
All
Our environmental decision making (EDM) working paper series / CSERGE
4
Source
All
ECONIS (ZBW)
4
Showing
1
-
4
of
4
Sort
relevance
articles prioritized
date (newest first)
date (oldest first)
1
Local organic food : the social implications of sustainable consumption
Seyfang, Gill
(
contributor
)
-
2004
-
[Elektronische Ressource]
Persistent link: https://www.econbiz.de/10002364427
Saved in:
2
New initiatives for sustainable food : a case study of an organic producer cooperative
Seyfang, Gill
(
contributor
)
-
2004
Persistent link: https://www.econbiz.de/10002458854
Saved in:
3
From Frankenstein foods to Veggie box schemes : sustainable consumption in cultural perspective
Seyfang, Gill
(
contributor
)
-
2003
-
[Elektronische Ressource]
Persistent link: https://www.econbiz.de/10001848127
Saved in:
4
Sustainable consumption : the new economics and local organic food
Seyfang, Gill
(
contributor
)
-
2006
Persistent link: https://www.econbiz.de/10003335357
Saved in:
Results per page
10
25
50
100
250
A service of the
zbw
×
Loading...
//-->