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The purpose of this paper is to empirically investigate the impact of economic growth, oil consumption, financial development, industrialization and trade openness on carbon dioxide (CO<sub>2</sub>) emissions, particularly in relation to major oil-consuming, developing economies. This study utilizes annual...
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Considering the negative impact of increased meat consumption on environment, this study aims to empirically investigate the relationship between meat consumption and environmental degradation in China. The study uses robust and recent econometric techniques based on time series data spanning...
Persistent link: https://www.econbiz.de/10013309743