L’objectif de ce papier est d’identifier les contraintes de commercialisation des petits ruminants sur le marché aux bestiaux. Ces contraintes sont particulièrement prononcées chez les petits éleveurs. Notre recherche met en évidence la relation entre les caractéristiques de cette...

Guided by the frame work of a household model under credit market failure, this paper aims at investigating the impact of access to credit on the adoption of hybrid maize among households that vary in their credit constraints. The data used in the study is from Malawi collected by the...

Discriminant analysis was used to identify the characteristics that distinguish between fully-certified organic, partially-certified organic and non-organic farmers in Umbumbulu district, KwaZulu-Natal (KZN), South Africa (SA) during October- November 2004. 200 farmers interviewed were drawn by...

The study assesses farmers’ perceptions and willingness to pay for a biopesticide developed from Metarhizium anisopliae a fungi. A sample of 400 conventional and organic cotton producers was randomly selected in cotton producing zones in Benin and interviewed for their perceptions on the...

Poverty reduction among smallholders has remained a major priority for the Kenyan government. Efforts have been geared to have a streamlined agri-business system like emulated by the tea sub-sector. In the smallholder tea sub-sector, farmers are organized to private companies, owns factories,...

Financing smallholder farming has been one of the major concerns of Kenya’s development efforts. Many credit programs have evolved over the years but with dismal performance. In a study that sought to find the best way to fund smallholder agriculture, it became necessary to analyze and...

Drought is endemic to southern Africa. In Zimbabwe farmers have been experiencing drought once every two to three years. Relief agencies have traditionally responded to drought by providing farmers with enough seed and fertilizer to enable them to re-establish their cropping enterprises. But, in...

Pests and diseases caused by bacteria, nematodes, fungi and viruses cause significant losses to tomato in West Africa. This study, carried-out within the framework of the IPM-CRSP implemented jointly by IITA, IER and Virginia Tech. and State University, assesses farmers’ perceptions on tomato...

This report was prepared by the Federal/Provincial/Territorial (FPT) Working Group (WG) on Economic Analysis at the request of FPT Assistant Deputy Ministers (ADMs) in an effort to study the challenges and opportunities that are arising from the trends and factors affecting the sector's long...

Innovation is considered one of the critical determinants for improved competitiveness and economic performance of the food processing industry, if Canada is to meet the challenges of the rapidly changing global food market and to exploit niche markets for products and remain competitive in the...