This paper discusses the likely growth in the production of ethanol from grain in the United States over the next 4 to 5 years. It describes how the costs of production have changed and some of the major factors that are likely to impact profitability and rate of growth in the industry over this...

Bioproducts are often presented as one of the potential saviours of Canadian agriculture, offering non-food applications for agricultural products. However, relatively little is known about the sector or the characteristics of the firms. This paper presents an analysis of the Canadian...

Water is essential for sustainable agricultural development - for irrigation of crops, livestock watering, processing, and sustaining farm families. Agriculture uses 71 percent of all water diverted for consumptive use in Canada (Environment Canada, 2004), and is by far the greatest water...

Despite considerable interest in the potential for forests to sequester carbon, the impact of carbon management on the provision of timber and non-timber resources has received relatively little attention in the literature. The introduction of value for stored carbon may result in modifications...

In Canada, governments have historically promoted economic development in rural regions by promoting exploitation of natural resources, particularly forests. Forest resources are an economic development driver in many of the more than 80% of native communities located in forest regions. But...