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Do Consumers Really Care about Biotech Food Label? What Do We Know? What Else Should We Know?
Chen, Xi; Zhong, Funing; Zhou, Bin - 2008
This paper is Selected for presentation at the Southern Agricultural Economics Association Annual Meeting, Atlanta, Georgia, January 31-February 3, 2009. The research is partially funded by ERS/USDA China Project and Social Science Fund of Jiangsu Province in China. The authors are grateful for...
Persistent link: https://www.econbiz.de/10009445795
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Cover and Contents Pages
2009
Includes cover page, journal info, contents page, and editorial information
Persistent link: https://www.econbiz.de/10009446503
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A non-compensatory choice modeling analysis of Japanese consumers’ preferences for beef: A choice experiment approach
Aizaki, Hideo; Sawada, Manabu; Sato, Kazuo; Kikkawa, Toshiko - International Association of Agricultural Economists - IAAE - 2009
beef, domestic dairy beef, Australian beef, and US beef when considering their bovine spongiform encephalopathy (BSE) test … status. Some Japanese consumers give high priority to food safety while purchasing beef; this is expected to cause a non …-making rules and also provides more valid willingness to pay (WTP) for each type of beef. The results suggest that the RPL with the …
Persistent link: https://www.econbiz.de/10010880105
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'Hidden Quality' in the History of American Food: Consumer Search vs. Industry Obfuscation?
Smith, Trenton G.; Tasnadi, Attila - Agricultural and Applied Economics Association - AAEA - 2012
Persistent link: https://www.econbiz.de/10010881057
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Table of Contents and Front Matter
In: Agricultural and Resource Economics Review 43 (2014) 2
Persistent link: https://www.econbiz.de/10010888136
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A Glimpse into the Future: A Lens through which to Consider 'Africa's Rising'
Connolly, Aidan J. - In: International Food and Agribusiness Management Review 17 (2014) B
The IFAMR is published quarterly by the International Food and Agribusiness Management Association. For complete …
Persistent link: https://www.econbiz.de/10010909724
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Towards 2050: Trends and Scenarios for African Agribusiness
Van Rooyen, C.J. - In: International Food and Agribusiness Management Review 17 (2014) B
The IFAMR is published quarterly by the International Food and Agribusiness Management Association. For complete …
Persistent link: https://www.econbiz.de/10010909757
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Australian consumers' willingness to pay and willingness to purchase a hypothetical lower cholesterol pork product
Bellhouse, Amy; Malcolm, Bill; Griffith, Garry R.; … - In: Australasian Agribusiness Review 18 (2010)
This study investigated whether there would be an increase in consumer willingness to pay and purchase if reduced cholesterol pork was introduced to the Australian market. A stated choice analysis was used, with the following questions addressed. How are current purchases of fresh pork affected...
Persistent link: https://www.econbiz.de/10009326007
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Food security in Uganda: a dilemma to achieving the millennium development goal
Ssewanyana, Sarah N.; Kasirye, Ibrahim - Economic Policy Research Centre (EPRC) - 2010
The status of food security in Uganda is worrying. The share of Ugandans suffering from food insecurity measured in terms of caloric intake is alarmingly high with low rates of income poverty. Based on the 2005/06 Uganda National Household Survey data, the study provides insights into access to...
Persistent link: https://www.econbiz.de/10009277083
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Selected Paper Abstracts, Annual Meetings
In: Journal of Agricultural and Applied Economics 41 (2009) 02
Persistent link: https://www.econbiz.de/10005103123