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Estimating the effects of nutrition label use on Canadian consumer diet-health concerns using propensity score matching

Anders, Sven; Schroeter, Christiane - In: International journal of consumer studies 41 (2017) 5, pp. 534-544

Persistent link: https://www.econbiz.de/10011824403

Landscape clubs : co-existence of genetically modified and organic crops

Furtan, William Hartley; Güzel, Alper; Weseen, A. S. - In: Canadian journal of agricultural economics : CJAE 55 (2007) 2, pp. 185-195

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Die Nachfrage nach genetisch veränderten Lebensmitteln : Anwendung neuerer Entwicklungen der Discrete-Choice-Analyse zur Bewertung genetisch veränderter Lebensmittel mit Output-Tra...

Hartl, Jochen - 2008

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Comparing consumers' preferences and willingness to pay for non-GM oil using a contingent valuation approach

Hu, Wuyang - In: Empirical economics : a journal of the Institute for … 31 (2006) 1, pp. 143-150

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Process versus product : which determines consumer demand for genetically modified apples?

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Process Versus Product : Which Determines Consumer Demand for Genetically Modified Apples?

Kaye-Blake, William; Bicknell, Kathryn; Saunders, … - 2006

One debate in the literature regarding consumers' reactions to genetically modified food (GMF) centres on whether consumers react to the process of gene technology or to the specific GMF products. Results from a choice experiment survey in New Zealand indicate that consumers are heterogeneous...

Persistent link: https://www.econbiz.de/10014060613