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The ISO 9001 standard in the Spanish construction industry

Prado-Román, Camilo; Castillo-Peces, Carlos del; … - In: Achieving competitive advantage through quality management, (pp. 143-154). 2015

Persistent link: https://www.econbiz.de/10011300827

Integrating management systems : does the location matter?

Simon, Alexandra; Douglas, Alex - In: International journal of quality & reliability management 30 (2013) 6, pp. 675-689

Persistent link: https://www.econbiz.de/10009767812

Diffusion of quality standards in the hospitality sector

Alonso-Almeida, María del Mar; Marimon, Frederic; … - In: International journal of operations & production … 33 (2013) 5, pp. 504-527

Persistent link: https://www.econbiz.de/10009749429

ISO 9001 and standardised logistics management : an empirical analysis in Spanish small and medium-sized enterprises

Muñuzuri, Jesús; Beltrán, Jaime; Martín, Enrique; … - In: Total quality management & business excellence : an … 24 (2013) 4, pp. 479-495

Persistent link: https://www.econbiz.de/10009752069

Implementing integrated management systems in chemical firms

Simon, Alexandra; Bernardo, Merce; Karapetrovic, Stanislav - In: Total quality management & business excellence : an … 24 (2013) 3, pp. 294-309

Persistent link: https://www.econbiz.de/10009752094

External managerial networks, strategic flexibility and organisational learning : a comparative study among non-QM, ISO and TQM firms

Pérez, Virginia Fernández; Gutiérrez, Leopoldo Gutiérrez - In: Total quality management & business excellence : an … 24 (2013) 3, pp. 243-258

Persistent link: https://www.econbiz.de/10009752104

Environmental and quality management systems and standards of churches and religious organizations : comparative analysis of international experience with ISO 9001, 14001 and ISO 2...

Moutchnik, Alexander - In: Umweltwirtschaftsforum : uwf ; die … 24 (2016) 4, pp. 409-416

Persistent link: https://www.econbiz.de/10011614060

Use of the Pn-En Iso 9004:2010 standard for improvement of competitiveness of the food industry enterprises

Szkiel, Agata - In: Foundations of Management : the journal of Warsaw … 5 (2013) 1, pp. 69-81

Food industry companies, functioning in an ever-changing and uncertain environment, look for ways to increase their competitiveness, including the improvement of effectiveness and efficiency of the implemented food safety management systems. Directions that can be used for this purpose are...

Persistent link: https://www.econbiz.de/10011855092

A qualitative study on integrated management systems in a non-leading country in certifications

Bernardo, Merce; Gotzamani, Katerina; Vouzas, Fotis; … - In: Total quality management & business excellence : an … 29 (2018) 4, pp. 453-480

Persistent link: https://www.econbiz.de/10011854080

Environmental effects of ISO 9001 and ISO 14001 management system implementation in SSCM

Zimon, Dominik; Madzík, Peter; Dellana, Scott; Sroufe, … - In: The TQM journal : the international review of … 34 (2022) 3, pp. 418-447

Persistent link: https://www.econbiz.de/10013338044

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